The Bar Zabala is part of the restaurant that bears the same name, although it is in a separate space where you can eat tapas and drink or go for some casual dining. It is located in the old part of the city and is decorated in a vanguard style. The pintxos and casseroles that can be found in this establishment, go one step further and leave traditional aesthetics and presentation, to offer a different blend of flavors and original tastes. So to speak, they are more innovative than a traditional site. We entered because this place was participating in a Week of casserole. Both dishes as pinchos we chose were very good.