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Jacquy Cotobro Restaurant

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1 review of Jacquy Cotobro Restaurant


Restaurant with good and varied cellar

The restaurant Jacquy Cotobroestá beachfront gives visitors different recipes with a strong French influence. It also has a good and varied cellar, where we find French champagne and wines. Its specialties are meats, fish and seafood. Prominent among the prawns sauteed dishes fresh pasta background. It has, also, amazing desserts made with Belgian chocolate.

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